Meanwhile, NY TIMES blogger Bruce Buchel has finally opened his long awaited Southfork Kitchen on the Bridge-Sag Turnpike in Bridgehampton. According to the blogger, the first night went off without a hitch or any major catastrophes. http://nyti.ms/au74FJ Meanwhile, I heard via a friend of a friend that the food was worth the wait. No comments about the service though. Really... they didn't mention the service. It could have been great! Who knows!?
Finally, something we do need in the Hamptons... CUPCAKES! Enough about Magnolia, Cupcake Cafe and Crumbs we now have THE WATERMILL CUPCAKE COMPANY. Run by two cousins from the city Ruth Balletta and her cousin Cindy have brought a welcome confection to the East End! Located at the Blockbuster/former Citarella/Muse shopping center in Water Mill the girls have baked up some great stuff. My personal favorite was the "red velvet" which are the real McCoy with dark coco and not just food coloring. The cakes were fresh and buttery and the brokers at my recent open house where I dispensed these cakes, gave them an A+! The Water Mill Cupcake Company is opened at 10 am til 5pm. The coffee was pretty awesome too. Great job ladies! 631-726-044 is the number!
7 comments:
& what say you about Nichol's? Don't tell me I scooped you from all the way over here on the Left Coast?? ;) miss you, xo CNV
Great stuff! Thanks for keeping us in the loop on the business musical chairs. Can't wait to try those cupcakes...they look yummy.
What's going on at Nichols?
I'm not sure about Nichols... I'll try and find out. PM
The Chef at M&E is the former head chef at Copa, who also brought along his former Sous Chef, most recently the Sous Chef at Fishbar, which I own and just closed down for the season!
There's something going on at Nichols?
For good Mexica, try D'Canela. Doesn't get any more authentic. Or don't, up to you.
Ziggy from Ziggy's Bridgehampton is the new owner of Nichol's since around Columbus Day. The Fat Boy Burger of Ziggy's is now there...
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